It is not every day that you have lunch at a Michelin star restaurant but today I did just that. Matt, one of our students and myself went over to Gravetye Manor to have lunch with Tom and his wife Alex. The food really was just perfect, the whole setting is very special. After lunch we all needed to walk a bit and came across the head chief George out with a member of his team picking from not only the kitchen garden but also collecting from the wild. It was a great honour for me to hear what he had to say about the different flowers and leaves he had collected. You do not meet people with such passion everyday and to have Tom and George together, true joy. Thank you.