This is what got me through the winter, the idea that if I worked hard enough and got the soil well composted in the winter I would be able to have another great crop of tomatoes in the summer and the other day was the first tomato tart of the season down here, it was a joy to taste the tart again and our plants are really starting to produce some good fruit so there will be more tomato tarts coming out of the GD kitchen this summer.



8 thoughts on “Tart

  1. Love also seeing your salad again. I’ve been growing and serving salad and herbs this summer that are as close to yours as I can manage. Thanks for the inspiration!

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