I tried some new seed this year, the first to come into flower is Tagetes patula ‘Alumia Vanilla Cream’, it is a very sweet little butter yellow flower, I have planted them down the middle of my double row of flat leaf parsley, I had an extra plant so I repeated the same combination in a pot and got them moving under glass so we have results early, I love the flowers, and you can eat them.
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These are very sweet! Who was the source?